ATRIL 37: HAPPY NEW YEAR 2025
Our brand new ATRIL 37 brings us closer to the winners of the recent 7th AEXG Extremadura Gastronomy Awards. Products, people and entities that are bastions of our culture and idiosyncrasy, and whose effort and love for the land of Extremadura enhance the value of the region, making our gastronomy closer and more appealing to the world every day.
In addition, ATRIL’s luxury collaborators will bring us up to date with the latest news in the Michelin Guide, both national and regional, and will recommend a superb cava to toast to a year full of joy and success.
Happy Friday! Happy 2025!
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To enjoy Nº 37 ATRIL and see it directly, click on the cover.
To download the gazette, click on «DOWNLOAD ATRIL Nº37», under the cover.
Nº 37
In addition, there are two other ways to see our ATRIL, your ATRIL:
· On the top bar of the home page of our web, click the section EL ATRIL and select ACADEMY GAZETTE.
· On the right hand side of the home page, under our sponsors, we have created a direct access tab with all the gazette issues.